Chole puri

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Chole puri. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chole puri is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Chole puri is something that I've loved my whole life.

Many things affect the quality of taste from Chole puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chole puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chole puri is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chole puri estimated approx 20 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chole puri using 15 ingredients and 4 steps. Here is how you can achieve it.

#GA4
#Week6
#chickpeas
Chick pea is high in protein & iron. Zero cholesterol. It's healthy dish and my kids favorite also.

Ingredients and spices that need to be Take to make Chole puri:

1. 200 gm chick pea
2. 3 big onions
3. 3 big tomatoes
4. 1 inch ginger
5. 7 cloves garlic
6. 3 green chillies
7. 1 tbsp garam masala
8. 3 tbsp chole masala
9. 2 tbsp chilli powder
10. Water for boiling
11. 2 tbsp kitchen king
12. Salt per taste
13. 2 tbsp oil
14. 2 tbsp coriander powder
15. 2 tbsp tea powder

Steps to make to make Chole puri

1. Soak chick pea for overnight. In morning take cooker add chick pea, water, tea powder bag and salt & give 5/6 whistle. Let it cool and drain the water and tea bag.(make a tea powder potli in cotton cloth)
2. Take a mixer jar put chopped onions, tomatoes, garlic, ginger green chilli and make a smooth paste.
3. For tempering take a pan and heat it. Take oil and then add this paste in it. Cook it for 10 minutes and add garam masala, kitchen king, cholle masala and red chilli powder. Mix it well add coriander powder.
4. Let it cook for 2 minutes. Now it's ready to serve with puri.

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So that's going to wrap it up with this special food Steps to Make Award-winning Chole puri. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!