Left over cake French toast

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Left over cake French toast. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Left over cake French toast is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Left over cake French toast is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Left over cake French toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Left over cake French toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Left over cake French toast using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Left over cake French toast:

1. 250 g fruit cake
2. 2 teaspoon cinnamon
3. 2 teaspoon nutmeg
4. 2 teaspoon tea masala
5. 1/2 cup milk
6. 1 medium size egg

Steps to make to make Left over cake French toast

1. Put 2 teaspoon of sugar/cinnamon/tea masala and nutmeg in a plate as shown below
2. Add milk to the mixture stir vigorous until perfectly mixed. As below.
3. Add the egg to the mixture to get below.
4. Cut the cake in to thick pieces and dip it to the mixture.
5. Oil the pan and cook until its dark brown.
6. Enjoy ur leftover French toast

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So that's going to wrap it up with this exceptional food Steps to Make Speedy Left over cake French toast. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!